Monochrome Pink Buttercream Cake with Vintage Swags

If you're planning a party with a specific palette, sometimes the best choice is to keep the cake in the same key.

This all-pink buttercream cake was made with that in mind: soft, tonal, and full of detail. I used vintage piping techniques, ruffles, swags, and fine scrolls to create interest through texture instead of contrast.
This kind of work gives me room to focus fully on technique: spacing, layering, and balance. I love how it turned out, one color, but not one note.

Raspberry Buttercream Cake with Vintage Piping

This tall raspberry cake blends vintage buttercream piping with a modern, minimalist finish. Crowned with fresh raspberries and framed with soft vanilla swirls, it’s the perfect choice for elegant birthdays, bridal showers, and stylish celebrations. Designed for fruit lovers who appreciate detail and balance.

A Modern Take on the Fruit-Covered Cake

This dome cake isn’t just about looks, though it certainly has those too. With four tall layers inside, it’s designed to hold its structure while delivering fresh berries and detailed buttercream details on the outside.

Fruit and florals can easily become overdone, but here, they stay precise. This cake balances elegance and abundance without ever looking fussy.

The Berry Dome Cake That’s Taking Over

Is it cake? Is it a sculpture? Is it a strawberry crown?
Yes, yes, and yes.

Fraise Royale is our my to peak-season berries and unapologetic dessert drama. Covered entirely in fresh strawberries and standing over 10 inches tall, she’s not here to blend in.

Pastel Mini Cakes with Vintage Buttercream Details

There’s something undeniably charming about mini cakes, especially when they’re covered in delicate piping and pastel colors. Our Petite Four set features four vintage-style mini cakes, each one finished with hand-piped bows, florals, and plenty of buttercream texture.

These are perfect for intimate celebrations, dessert tables, or as extra-special gifts. Each cake is designed to stand on its own, but they’re even better as a set. You’ll find ruffles, swags, and sweet details in every bite.

A Classic White Wedding Cake with All the Trimmings

Elegant white buttercream wedding cake featuring hand-piped ruffles, swags, and vintage-style detailing. A timeless design perfect for a traditional celebration.

Vintage Monogram Cake with Buttercream Roses

The cutest smash cake for a first birthday party. Personalized with the little girl's initial.

Berry Sweet and Draped in Ruffles

Just the right pop of red from those little berries!

The Sweetest Buzz

A simple design with hand-painted flight trails, bees, and an ivory backdrop to let it all shine.

Cupcakes in Their Coquette Era

These little cupcakes feel like “cameo brooch meets sugar art.” Soft pink ruffles, piped rosebuds, and dainty bows, each one a tiny vintage dream. I wanted them to feel like something you’d find tucked into a jewelry box... if jewelry were made of buttercream.

Perfect for tea parties, baby showers, or anyone living their coquette era. Small, sweet, and unapologetically frilly.

Buttercream Cameos in Miniature

These “Petite Four” mini cakes feature a rose cameo piped in buttercream and are finished with delicate bows. They’re vintage-inspired and sweet without being fussy.

Vintage Buttercream Cake with a Rosy Twist

This cake is all about the drama, light pink buttercream, hand-piped bows, and tiny roses that took way too long but were totally worth it.

It’s a two-tier design with vintage vibes, cameo details, and enough ruffles to make a debutante blush.

Perfect for birthdays, bridal showers, tea parties or just because you feel like being extra.

The Romantic Hydrangea Cake

Some cakes are made to be remembered.

This two-tier vintage-inspired beauty is one of those unforgettable creations. An ivory canvas dressed in hand-piped swags, ruffles, and floral frills.

The color palette leans gentle and graceful: pale pink, dusty lavender, sage green, and buttercream white. Each flower was piped individually, creating a cascade of petals that wrap around both tiers.