The lineup of Mini Cakes for Victoria Magazine

These mini cakes served at the Victoria Magazine’s "Live Your Bliss" luncheon at Tallwood House were the perfect sweet finish. They featured a vanilla buttermilk sponge paired with vanilla Swiss meringue buttercream, adorned with buttercream flowers that matched the decor and style of the event.

Adding an extra touch of elegance, these mini treats were served atop Juliska’s ceramic bamboo plates, creating a visual feast that delighted all the senses.